Savor the Spice: Authentic Chicken Tikka Recipe to Delight Your Taste Buds

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Dive into the vibrant flavors of India with our tantalizing Chicken Tikka recipe! Bursting with aromatic spices and succulent chicken, this dish is sure to energize your senses and transport you to the bustling streets of Mumbai.

Chicken tikka masala recipe

Description: 

Chicken Tikka is a beloved Indian dish known for its bold flavors and tender texture. Marinated in a mixture of yogurt and spices, then grilled to perfection, each bite is a symphony of taste sensations. Whether you're a seasoned chef or a novice in the kitchen, this recipe is sure to impress your family and friends.

Cook Time: 

30 minutes

Portion: 

Serves 4

Ingredients:

- 1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces

- 1 cup plain yogurt

- 2 tablespoons lemon juice

- 2 tablespoons ginger-garlic paste

- 1 tablespoon ground cumin

- 1 tablespoon ground coriander

- 1 teaspoon turmeric powder

- 1 teaspoon paprika

- 1 teaspoon garam masala

- Salt to taste

- Freshly ground black pepper to taste

- Vegetable oil for grilling

- Chopped cilantro leaves for garnish

- Lemon wedges for serving

Making:

1. In a large bowl, combine yogurt, lemon juice, ginger-garlic paste, cumin, coriander, turmeric, paprika, garam masala, salt, and black pepper. Mix well to form a smooth marinade.

2. Add the chicken pieces to the marinade, ensuring they are well coated. Cover the bowl and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld.

3. Preheat your grill to medium-high heat. Thread the marinated chicken onto skewers, leaving a small space between each piece.

4. Brush the grill grates with vegetable oil to prevent sticking. Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until the chicken is cooked through and charred in spots.

5. Once cooked, remove the skewers from the grill and place them on a serving platter. Garnish with chopped cilantro and serve with lemon wedges on the side.

Plating:

Arrange the Chicken Tikka skewers on a platter, garnish with fresh cilantro, and serve with lemon wedges for a burst of citrus flavor. Pair with fluffy naan bread, fragrant basmati rice, or cooling cucumber raita for a complete Indian feast.

Summary: 

Our Chicken Tikka recipe offers a mouthwatering blend of spices and tender chicken, perfect for a memorable meal at home. Whether you're hosting a dinner party or craving a flavorful weeknight dinner, this dish is sure to become a family favorite.

Experience the exotic flavors of India in your own kitchen with our Chicken Tikka recipe. From its vibrant marinade to its smoky charred finish, each bite is a celebration of spice and tradition. Get ready to embark on a culinary journey like no other!
Location: India

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